A biscuit with orange-flavored jelly and a chocolate topping – a round pastry with a clear fruit jelly, coated in a dark brown chocolate glaze.

Nearly 40 years ago, Klas technologists borrowed elements from the culinary tradition to create the recipe for Bosnian lokum, allowing sweet-toothed individuals around the world to enjoy this original tea pastry. Bosnian lokum, a special delicacy made from the finest ingredients, reflects the rich and unique history of Bosnia and Herzegovina.